Testing for Biochemicals in Biological solutions

classroom.sdmesa.edu

 

1. Describe an emulsion test.

2. Explain how to test for:

a- protein

b- starch

c- glucose

3. Why are controls needed in testing? Which are the two types of control used ?

 

________________________________________________________

Advertisements
This entry was posted in biology 9 and tagged , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s